Brian enjoyed our lunch of pork cutlets and beer. We had quite an assortment to choose from as you can see from the pictures to the right. I always found something to satisfy my hunger. Usually our host ordered the food and assured that we had items that were exotic to us.
At a buffet later in the evening the cold duck slices went well with a "cold" German beer.
Pork Tripe Tofu, Cashew Salad, and the ever present dumplings.
Tripe and Mushrooms, Peapods and anchovies
